Easy meal prep to go for healthy lunches or dinners. These healthy meal prep ideas are simple to make and only require a few ingredients which can be eaten cold and on the go. Watch how I prep one week’s worth of healthy lunches in one hour using a whole chicken.
MEAL PREP TO GO
Coming up with healthy meal ideas can be hard. Those ideas are even harder when you are trying to meal prep on the go! If you work outside the home or attend school, finding healthy meals for lunch is extremely important. I eat most of my meals at home, but I pack a lunch for my husband every day.
Most days, I send him leftovers from the night before, while other days, I might make him something different. He prefers simple meals due to his busy schedule, which frequently results in him multitasking while eating. A simple meal that does not need to be warmed up is a must for him.
It takes so much stress off me if I can meal prep all of his meals in one day, having them packed and ready in the refrigerator.
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EASY MEAL IDEAS
Like most people, I am busy, and whipping up fast meals is a must. I like to keep them simple but healthy. Making several different meals with similar ingredients makes it easier, but still gives a lot of variety.
Below I share 5 healthy meal ideas that can be eaten cold and on the go. These meal ideas are perfect for packed lunches at work or school. I like to use glass storage containers with locking lids for packed lunches. It keeps the food fresh longer and keeps anything from leaking or spilling.
For more meal inspiration and the ultimate meal prep guide, check out my printable 30-days of healthy eating meal plan. It has over 100 easy and simple recipes, weekly grocery lists, and a one-month menu plan. The menu plan includes breakfast, lunch, dinner, and snacks.
HOW TO MEAL PREP LUNCH FOR THE WEEK WITH ONE CHICKEN?
Ok, so here I am going to show you how to make five very different meals out of one whole chicken. These meals are loaded with vegetables or fruit, lots of flavors, and let’s not forget the chicken.
If you are eating a whole chicken for dinner, it is best when roasted in the oven, in my personal opinion. I love that crispy skin! However, oftentimes I make whole chickens in the instant pot. This is especially convenient if you forget to defrost it since it can be cooked from frozen in the instant pot.
For the recipes below, you will want to cut off the two chicken breasts, then shred the rest of the meat into a large bowl. You can then use the bones to make homemade bone broth for soups.
HOW TO MAKE A WHOLE CHICKEN IN AN INSTANT POT
Remove the neck and giblets from the inside cavity and place the chicken in the instant pot.
Add 1/2 cup of water or broth.
Sprinkle with your favorite seasonings. I use salt, pepper, garlic, and onion.
Cook on high pressure for 30 minutes and let it release pressure naturally.
#1 GRILLED CHICKEN WITH BERRY SALSA
INGREDIENTS
1 grilled chicken breast
1 cup strawberries, diced
1 cup blueberries
1/2 cup balsamic vinegar
2 tablespoons red onion, diced
1 teaspoon salt
1 lemon, juiced
Fresh rosemary, chopped
INSTRUCTIONS
Add all the ingredients (leaving out chicken, lemon, and rosemary for now.) Stir until well combined.
Sprinkle with rosemary and squeeze the juice of the lemon over top the salsa.
Pour over grilled chicken breast.
Place in a lunch container and store it in the refrigerator.
#2 GRILLED CHICKEN SALAD
INGREDIENTS
1 grilled chicken breast, sliced
2 cups Romaine lettuce, chopped
Chopped cherry tomatoes
1/2 red onion, chopped
1/2 cup diced green pepper
1 avocado
2 slices bacon, diced
1 hard-boiled egg, diced
1/8 cup avocado oil
1 tbsp apple cider vinegar
1/4 tsp salt
1/8 tsp black pepper
1/4 tsp dried oregano
INSTRUCTIONS
In a large salad bowl, combine lettuce, cherry tomatoes, onion, green peppers, bacon, egg, and avocado.
In a small bowl, mix together oil, vinegar, salt, pepper, and oregano. Pour over salad and toss to coat.
Top with grilled chicken.
Place in a lunch container and store it in the refrigerator.
Chicken salad is always on the summer meal plan, but it can be eaten at any time of the year. It is the perfect meal to prep to go! You can easily customize it to your liking by adding in nuts, fruit, celery, or onions. It can be sweet or savory and always delicious.
These delicious paleo chicken strips can be used as a main dish or served as an appetizer. They taste great on their own or dipped in my creamy avocado dipping sauce.
Such a good idea to prep everyone’s lunches with a single chicken! I love all the different ideas you’ve included. P.S. I really need to try that southwest chicken salad with french fries. I’ve been intrigued ever since you posted it!
Cindy Martin says
I have chickens too and I do my eggs in the Instant pot and they peel much easier. Love you YouTube channel.
Laura says
OK I am going to do that next time! Thank you so much!
Sylvia says
Such a good idea to prep everyone’s lunches with a single chicken! I love all the different ideas you’ve included. P.S. I really need to try that southwest chicken salad with french fries. I’ve been intrigued ever since you posted it!
Laura says
Oh yes you do!! It is the best!
Susan Nguyen says
I need to get on the meal prep train! Would save me so much time. Thanks for the great ideas!
Laura says
It really does save time! You’re welcome!