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5 from 5 votes

Watermelon Lime Slushie

By Laura Ascher
Prep: 10 minutes
Cook: 3 minutes
Total: 13 minutes
Servings: 5 people
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Nothing says summer like a cool slice of watermelon on a hot day. This healthy watermelon slushie takes refreshing to a whole new level! Homemade slushies are easy to make and absolutely delicious.

Equipment

  • blender
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Ingredients 

  • 5 cups cubed frozen watermelon, seedless
  • 2 tablespoons honey
  • 1 key lime, juiced
  • ½ cup water, OPTIONAL: sparkling water

Instructions 

  • Place all the ingredients in a blender.
  • Pulse to break up melon and then blend on high speed until smooth or desired texture is reached.
  • Serve immediately. Garnish with fresh lime.

Notes

Substitute lime juice for 1/8 cup fresh peppermint leaves for a watermelon mint slushie!

Nutrition

Calories: 75kcal, Carbohydrates: 20g, Protein: 1g, Fat: 0.3g, Saturated Fat: 0.03g, Polyunsaturated Fat: 0.1g, Monounsaturated Fat: 0.1g, Sodium: 3mg, Potassium: 188mg, Fiber: 1g, Sugar: 17g, Vitamin A: 872IU, Vitamin C: 16mg, Calcium: 16mg, Iron: 0.5mg

Nutrition information is automatically calculated, so should only be used as an approximation.

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