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–+ servings
5 from 4 votes

Peppermint Paleo Brownies

By Laura Ascher
Prep: 5 minutes
Cook: 20 minutes
Total: 25 minutes
Servings: 6 people
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These peppermint pale brownies have become a favorite dessert in our house. They are moist, fudgy, and delicious!

Equipment

  • 9x9 pan
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Ingredients 

  • ½ cup coconut flour
  • ½ cup cocoa powder
  • ¾ cup coconut oil
  • 3 eggs
  • ½ cup honey
  • 1 tsp vanilla
  • ⅛ tsp salt
  • 1 drop peppermint extract

Instructions 

  • Preheat oven to 350 degrees and grease a 9 by 9 pan with coconut oil.
  • Add all of the ingredients to a medium-size mixing bowl.
  • Mix together with a fork or a handheld mixer until all the ingredients are well combined.
  • Pour into a prepared baking dish and bake for 20 minutes or until done.

Notes

Store in an airtight container.

Nutrition

Calories: 405kcal, Carbohydrates: 34g, Protein: 6g, Fat: 31g, Saturated Fat: 25g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 3g, Trans Fat: 0.01g, Cholesterol: 82mg, Sodium: 103mg, Potassium: 155mg, Fiber: 6g, Sugar: 24g, Vitamin A: 119IU, Vitamin C: 0.1mg, Calcium: 24mg, Iron: 2mg

Nutrition information is automatically calculated, so should only be used as an approximation.

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