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Stovetop Potpourri with Essential Oils
Laura Ascher
4.87
from
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Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Ingredients
½
cup
fresh cranberries
4
orange slices
with peel
3
cinnamon sticks
1
tablespoon
cardamom pods
1
tablespoon
whole clove buds
5
drops wild orange essential oil
3
drops cinnamon essential oil
2
drops clove essential oil
1
mason jar
water
Instructions
Place all the ingredients (except essential oils) into a 16-ounce mason jar.
Fill with water.
Add in essential oils and secure lid.
Decorate with ribbon, hemp, or burlap. Add gift tag.
Pour contents from the mason jar into a large pot. If needed, add more water to the pot.
Turn the stove burner to a medium heat setting. Once the water almost reaches a boil, turn the temperature down to low to emit the scent.
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I am not a nutritionalist. Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.