Use the digital scale to measure the water. Then add it to the heat-resistant container.
In a well-ventilated area, carefully measure out the lye (use the safety goggles/apron/gloves) and add it to the water slowly. Stir as its added until dissolved. Be aware the water will fizz and heat up quickly due to the lye chemical reaction.
Set aside to cool.
Measure out the palm oil, avocado oil, cocoa butter, sunflower oil and beeswax, then add to a small saucepan.
Melt these ingredients together over a low heat.
Once melted fully, remove from the heat and allow time to cool. An ideal temperature to cool to is around 120°-130°.
Once cooled, transfer melted fats and oils to a metal mixing bowl.
Add the lye/water mixture in small amounts.
Mix with an immersion blender, adding the lye slowly as you go.
Check the ‘trace’ by holding the immersion blender over the bowl; if you see drips coming from the soap that pools on top of the mixture, it’s the right trace, and you can stop mixing.
Pour the soap into silicone molds. Or, if you’re using any other mold, make sure you line it with parchment paper.
Allow the soap to cool completely for at least 24 hours (up to 3 days is fine).
Remove the soap from the molds and place them on their ends to allow space and time to cure (a 3-6 week process) before use.
Notes
This recipe will make approximately 12 soap bars.This soap has a superfat of 5%Safety Notes
Proper safety equipment is extremely important when handling the lye. Wear gloves, long sleeves, safety goggles, and an apron, and tie back long hair.
Work in a well-ventilated area away from children and pets, and store the ingredients out of their reach.
Take extra care when pouring the lye into the water, as this causes a chemical reaction, and the reaction happens fast!
Always pour the lye into the water, never the water into the lye.
Never deviate from the weight and amount of ingredients listed; you’ll need to recalculate this with a soap calculator if you do!